Addressing Unique Drivers of United States Household Food Waste

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.organizationEconomy Division
dc.coverage.spatialUnited States
dc.date.accessioned2022-12-09T10:12:45Z
dc.date.available2022-12-09T10:12:45Z
dc.date.issued2022-12
dc.descriptionObjective: Recommend strategies and tools to reduce household food waste in the United States, based upon a comparative analysis of households in the United States and in other developed countries with less per capita food waste.en
dc.formatpdf
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/41419
dc.languageEnglish
dc.page.number2 p.
dc.rights.accessLevelPublic
dc.subjecthousehold waste
dc.subjectfood waste
dc.subjectfood loss
dc.subjectUnited States
dc.subject.sdgSDG 12 - Responsible Consumption and Production
dc.subject.themeeconomics
dc.subject.themefinance
dc.titleAddressing Unique Drivers of United States Household Food Wasteen
dc.typeCommunication or other resource

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