FAO’s program on AMR: Supporting Innovation and Resilience in Food and Agriculture Sectors

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dc.contributor.organizationEconomy Division
dc.contributor.otherSumption, Keith
dc.date.accessioned2021-02-08T12:56:40Z
dc.date.available2021-02-08T12:56:40Z
dc.date.issued2021
dc.description.urihttps://www.unep.org/events/webinar/advancing-one-health-response-antimicrobial-resistance-amr
dc.formatText
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/35010
dc.languageEnglish
dc.rights.accessLevelPublic
dc.subjectantimicrobial resistance
dc.subjecthealth
dc.subject.sdgSDG 3 - Good Health and Well-Being
dc.subject.sdgSDG 14 - Life below Water
dc.subject.sdgSDG 15 - Life on Land
dc.titleFAO’s program on AMR: Supporting Innovation and Resilience in Food and Agriculture Sectorsen
dc.typeMeeting resource
wd.identifier.mettingsessionAdvancing the One Health Response to Antimicrobial Resistance (AMR) - Webinar - 11 January 2021

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