A New Deal for Nature: Change the Way We Produce and Consume Food

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.organizationCommunications Division
dc.date.accessioned2019-05-21T10:59:27Z
dc.date.available2019-05-21T10:59:27Z
dc.date.issued2019
dc.descriptionThis document details how global food production and consumption cause environmental degradation, climate change, and biodiversity loss. While solutions exist to support a growing population, their scope is restricted by inadequate policies and distorted market subsidies. To meet sustainability targets by 2030, the document advocates for integrated land-use planning, agroecological methods, and reduced food waste. These general approaches aim to restore degraded soils, lower greenhouse gas emissions, and secure human health.en
dc.description.urihttps://www.unep.org/resources/policy-and-strategy/new-deal-nature
dc.formatText
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/28329
dc.languageEnglish
dc.page.number3 p.
dc.rights.accessLevelPublic
dc.subjectfood consumption
dc.subjectfood production
dc.subjectland degradation
dc.subject.sdgSDG 2 - Zero Hunger
dc.titleA New Deal for Nature: Change the Way We Produce and Consume Fooden
dc.typeCommunication or other resource

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