Systemic Drivers of Food Loss and Waste in the United States

Simple item page
dc.contributor.authorUnited Nations Environment Programme
dc.contributor.organizationEconomy Division
dc.coverage.spatialUnited States
dc.date.accessioned2022-12-09T10:06:20Z
dc.date.available2022-12-09T10:06:20Z
dc.date.issued2022-12
dc.descriptionObjective: Identify unique systemic drivers of food loss and waste in the United States and recommend strategies to address these unique drivers.en
dc.formatpdf
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/41418
dc.languageEnglish
dc.page.number2 p.
dc.rights.accessLevelPublic
dc.subjectfood loss
dc.subjectfood waste
dc.subjectUnited States
dc.subject.sdgSDG 12 - Responsible Consumption and Production
dc.subject.themeeconomics
dc.subject.themefinance
dc.titleSystemic Drivers of Food Loss and Waste in the United Statesen
dc.typeCommunication or other resource

Download

Original bundle

Showing 1 - 1 of 1
Thumbnail Image
Name:
systematic_drivers_of_food_loss.pdf
Size:
64.68 KB
Format:
Adobe Portable Document Format
Description:
English
Download

Collections

Communication materials