Nature Positive Business Solution in The Food and Beverage Industry in North America - Dec2021
| dc.contributor.author | United Nations Environment Programme | |
| dc.contributor.organization | Governance Affairs Office | |
| dc.date.accessioned | 2022-01-13T08:46:15Z | |
| dc.date.available | 2022-01-13T08:46:15Z | |
| dc.date.issued | 2022-01-13 | |
| dc.description | Nature-Positive Business Solutions PERSPECTIVES IN THE FOOD AND BEVERAGE SECTOR IN NORTH AMERICA 2021 | en |
| dc.format | Text | |
| dc.identifier.uri | https://wedocs.unep.org/handle/20.500.11822/37827 | |
| dc.language | English | |
| dc.subject | Food Waste | |
| dc.subject.classification | Ecosystem management | |
| dc.subject.theme | resources | |
| dc.subject.theme | resource efficiency | |
| dc.title | Nature Positive Business Solution in The Food and Beverage Industry in North America - Dec2021 | en |
| dc.type | Meeting resource | |
| dc.type | Communication or other resource | |
| wd.identifier.collection | Publications and Documents | en |
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