Importance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.organizationLaw Division
dc.date.accessioned2019-11-19T09:50:52Z
dc.date.available2019-11-19T09:50:52Z
dc.date.issued2019
dc.formatText
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/30802
dc.languageEnglish
dc.relation.ispartofOzonAction
dc.rights.accessLevelPublic
dc.subjectozone
dc.subjectrefrigeration
dc.subjectcold chain
dc.subjectflower
dc.subject.sdgSDG 13 - Climate Action
dc.titleImportance of Cold Chain: Extending the Shelf Life of Cut Flowers and Fresh Produce - OzonAction Scoop No. 4 October 2019en
dc.typeCommunication or other resource

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