Cleaner Production Assessment in Fish Processing

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dc.contributor.authorUnited Nations Environment Programme
dc.date.accessioned2016-10-11T20:14:14Z
dc.date.available2016-10-11T20:14:14Z
dc.date.issued2000
dc.descriptionA guide to the application of Cleaner Production to the fish processing industry, with a focus on the manufacture of fish fillets, canned fish, fish meal and fish oil at fish processing plants. Its purpose is to raise awareness of the environmental impacts of fish processing, and to highlight approaches that industry and government can take to avoid or minimise these impacts by adopting a Cleaner Production approach.en
dc.formatpdf
dc.identifier.isbn9280718436
dc.identifier.other2481
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/9559
dc.languageEnglish
dc.publisherUnited Nations Environment Programme
dc.relation99
dc.rights.accessLevelPublic
dc.titleCleaner Production Assessment in Fish Processingen
dc.typeTechnical report
wd.identifier.sdgiohttp://purl.unep.org/sdg/SDGIO_00000046
wd.identifier.sdgiohttp://purl.unep.org/sdg/SDGIO_00000048

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