Dialogue on Water, Food and Environment: Proposal

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.organizationScience Division
dc.date.accessioned2019-07-04T09:05:20Z
dc.date.available2019-07-04T09:05:20Z
dc.date.issued2002
dc.descriptionThe objectives of the proposed Dialogue on Water, Food and Environment are to "Improve water resources management for food security and environmental sustainability with a special focus on the reduction of poverty and hunger and the improvement of human health"; and to build bridges between agricultural and environmental communities on water resources issues, by improving the linkages between the sectoral approaches that dominate policy making and implementation, particularly at national level.en
dc.description.uriwwwcoiar.ora/iwmi/dialoauefdialoaue.htm
dc.formatText
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/28658
dc.languageEnglish
dc.page.number50 p.
dc.rights.accessLevelPublic
dc.subjectwater
dc.subjectfood
dc.subjectenvironment
dc.subjecthealth
dc.subjectpoverty
dc.subjectwater resources development
dc.subjectwater management
dc.subjectwater conservation
dc.subjectenvironmental management
dc.subjectfood production
dc.titleDialogue on Water, Food and Environment: Proposalen
dc.typeCommunication or other resource

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