Emissions Gap Report 2022 - Chapter 6

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dc.contributor.organizationScience Division
dc.contributor.otherCampbell, Bruce
dc.contributor.otherHarwatt, Helen
dc.contributor.otherRomero, Julia Rocha
dc.contributor.otherMosnier, Aline
dc.contributor.otherSpringmann, Marco
dc.contributor.otherZhang, Wei
dc.contributor.otherFan, Shenggen
dc.date.accessioned2022-10-23T06:19:23Z
dc.date.available2022-10-23T06:19:23Z
dc.date.issued2022-10
dc.descriptionThis chapter presents the needs, current state and options for accelerating a food system transformation. It focuses on GHG emissions and climate change, but also discusses important synergies and trade-offs with the environmental, health, and economic/equity dimensions throughout the chapter. The chapter will present and discuss transformative solutions that can decrease emissions in the supply and demand side of food systems along with examples of initiatives already in place in various parts of the world. It will also discuss how further actions can be accelerated to ensure that food systems contribute their share to fulfilling the goals of the Paris Agreement. Full report is available at: https://wedocs.unep.org/handle/20.500.11822/40874en
dc.formatpdf
dc.identifier.isbn978-92-807-3979-4
dc.identifier.otherDEW/2477/NA
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/40930
dc.languageEnglish
dc.page.number13 p.
dc.relation.ispartofEmissions Gap Report 2022
dc.rights.accessLevelPublic
dc.subjectfood supply
dc.subjectfood chain
dc.subjectfood and nutrition
dc.subjectfood security
dc.subjectclimate change
dc.subject.sdgSDG 2 - Zero Hunger
dc.subject.themeclimate
dc.subject.themeeconomics
dc.subject.themefinance
dc.titleEmissions Gap Report 2022 - Chapter 6en
dc.typeInstitutional series

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