General Methods of Mycological Studies

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.authorFood and Agriculture Organization of the United Nations
dc.contributor.organizationEconomy Division
dc.contributor.otherGolovina, N. P.
dc.contributor.otherIvanova, L. G.
dc.date.accessioned2019-04-28T20:11:13Z
dc.date.available2019-04-28T20:11:13Z
dc.date.issued1984
dc.descriptionIn mycological studies usually the same instruments and devices are used as in bacteriological and chemical laboratories with only few modifications in the mycological technology.en
dc.formatText
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/28142
dc.languageEnglish
dc.page.number8 p.
dc.relation.ispartofInternational Training Course: Training Activities on Food Contamination Control And Monitoring With Special Reference To Mycotoxins
dc.rights.accessLevelPublic
dc.subjecttoxic substance
dc.subjectglass
dc.subjectfungi
dc.subjectchemical
dc.titleGeneral Methods of Mycological Studiesen
dc.typeCommunication or other resource

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