The Role of Business in Transforming Food Systems - References

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.organizationScience Division
dc.contributor.otherLu, Shirley
dc.contributor.otherNg’ombe, Assan
dc.contributor.otherGriffiths, Andrew
dc.contributor.otherVillela, Felipe
dc.contributor.otherOveisi, Nicole
dc.date.accessioned2021-09-15T08:45:42Z
dc.date.available2021-09-15T08:45:42Z
dc.date.issued2021
dc.descriptionReferences Full report is available at: https://wedocs.unep.org/handle/20.500.11822/36755en
dc.description.urihttps://www.unep.org/resources/publication/geo-business-brief-role-business-transforming-food-systems
dc.formatpdf
dc.identifier.isbn978-92-807-3883-4
dc.identifier.otherDEW/2336/NA
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/36762
dc.languageEnglish
dc.relation.ispartofThe Role of Business in Transforming Food Systems
dc.rights.accessLevelPublic
dc.subjectfood production
dc.subjectfood security
dc.subjectclimate change
dc.subjectair pollution
dc.subjectland degradation
dc.subjectbiological diversity
dc.subjectagriculture
dc.subjectsustainable agriculture
dc.subjectfood loss
dc.subjectfood waste
dc.titleThe Role of Business in Transforming Food Systems - Referencesen
dc.typeTechnical report

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