Joint FAO/WHO Food Contamination Monitoring Programme: Summary of 1980 – 1981 Monitoring Data Received from the Collaborating Centres

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dc.contributor.authorUnited Nations Environment Programme
dc.contributor.authorFood and Agriculture Organization of the United Nations
dc.contributor.authorWorld Health Organization
dc.contributor.organizationScience Division
dc.date.accessioned2019-09-12T18:59:45Z
dc.date.available2019-09-12T18:59:45Z
dc.date.issued1983
dc.descriptionThis document contains 1980-1981 data received from the Joint FAO/WHO Collaborating Centres for Food Contamination Monitoring on a number of contaminants in selected foods as well as in the daily diet.en
dc.formatText
dc.identifier.urihttps://wedocs.unep.org/handle/20.500.11822/29903
dc.languageEnglish
dc.page.number165 p.
dc.rights.accessLevelPublic
dc.subjectfood contamination
dc.subjectdata collection
dc.titleJoint FAO/WHO Food Contamination Monitoring Programme: Summary of 1980 – 1981 Monitoring Data Received from the Collaborating Centresen
dc.typeCommunication or other resource

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