Sustainability Criteria for Fisheries Subsidies - Options for the WTO and Beyond
| dc.contributor.author | United Nations Environment Programme | |
| dc.contributor.organization | Economy Division | |
| dc.date.accessioned | 2016-10-11T19:58:01Z | |
| dc.date.available | 2016-10-11T19:58:01Z | |
| dc.date.issued | 2007 | |
| dc.description | This publication provides an analysis of the fisheries conditions and management practices that could guide both WTO negotiators and domestic policymakers in designing criteria for the use of subsidies. By examining issues related to the health of fish stocks, the capacity of fishing fleets, and the adequacy of fisheries management regimes, the paper proposes a series of basic tests whose application may allow the risks of fisheries subsidies to be reduced. | |
| dc.identifier.isbn | 978 92 807 2884 2 | |
| dc.identifier.other | DTI/1013/GE | |
| dc.identifier.uri | https://wedocs.unep.org/handle/20.500.11822/7593 | |
| dc.language | English | |
| dc.publisher | United Nations Environment Programme | |
| dc.rights.accessLevel | Public | |
| dc.subject | fishery | |
| dc.subject.sdg | SDG 14 - Life below Water | |
| dc.subject.sdg | SDG 9 - Industry, Innovation and Infrastructure | |
| dc.subject.theme | climate | |
| dc.subject.theme | natural areas | |
| dc.subject.theme | landscape | |
| dc.subject.theme | ecosystems | |
| dc.title | Sustainability Criteria for Fisheries Subsidies - Options for the WTO and Beyond | |
| dc.type | Communication or other resource | |
| wd.identifier.old-id | 796 |
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