TY  - GEN
AU  - United Nations Environment Programme
PY  - 2017
UR  - https://wedocs.unep.org/handle/20.500.11822/33275
LA  - English
KW  - soil management
KW  - crop management
KW  - water resource
KW  - irrigation
KW  - food hygiene
KW  - certification (environment)
KW  - sustainable consumption
KW  - cleaner production
KW  - nature conservation
TI  - Sustainable Production and Commercialization Strategies in the Agri-food Sector in South Africa: Deliverable D2.2.1 - Guidelines for the Implementation of Green Certification Scheme
M3  - Communication or other resource
ER  -