RT null
T1 National Food waste Strategy: Report
A1 United Nations Environment Programme, 
A1 Uganda Cleaner Prodution Centre, 
K1 food waste
K1 food consumption
YR 2021
FD 2021
LK https://wedocs.unep.org/handle/20.500.11822/39768
UL https://wedocs.unep.org/handle/20.500.11822/39768
NO The National Food waste Strategy provides a framework to support collective action towards reducing food waste by aligning with Sustainable Development Goal 12—ensure sustainable consumption and production patterns with particular focus on contributing to Goal 12.3 “By 2030, halve per capita food waste at the retail and consumer levels and reduce food losses along the production and supply chains, including post-harvest losses” —in the United Nations Transforming our world: 2030 Agenda for Sustainable Development.
DS UN Environment Document Repository
RD Sep 16, 2026