RT null
T1 Food Systems and the Environment: Challenges and Solutions - The Global Environment Outlook 7 Scoping Meeting: Expert Dialogue – Food Systems
A2 Benton, Tim
K1 food security
K1 environmental sustainability
K1 sustainable consumption
K1 Sustainable Development Goals
K1 sustainable production
PB United Nations Environment Programme
YR 2022
FD 2022-10
LK https://wedocs.unep.org/handle/20.500.11822/40872
UL https://wedocs.unep.org/handle/20.500.11822/40872
NO “Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life”.(World Food Summit, 1996).
NO https://www.unep.org/global-environment-outlook
DS UN Environment Document Repository
RD Sep 19, 2026