TY  - GEN
AU  - United Nations Environment Programme
AU  - Food and Agriculture Organization of the United Nations
A4  - Lvova, L. S.
PY  - 1984
UR  - https://wedocs.unep.org/handle/20.500.11822/28132
LA  - English
PB  - Centre of International Projects, GKNT
KW  - toxic substance
KW  - toxicology
KW  - food contamination
KW  - food production
KW  - carcinogen
KW  - fungi
KW  - grain
KW  - health
TI  - The Influence of Food Processing Practices on the Content of Mycotoxins in Food Products
M3  - Communication or other resource
ER  -