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T1 Ecosystem-based Adaptation in Agriculture - Briefing Note 11
T2 L’adaptation fondée sur les écosystèmes dans l’agriculture : vers des systèmes alimentaires résilients aux changements climatiques – Note de synthèse 11
T2 Adaptación basada en los ecosistemas en agricultura: hacia sistemas alimentarios resilientes al clima – Nota informativa 11
T2 Adaptação baseada em ecossistemas na agricultura: um caminho para sistemas alimentares resilientes ao clima – Nota Informativa 11
A1 United Nations Environment Programme, 
K1 ecosystem
YR 2022
FD 2022-07
LK https://wedocs.unep.org/handle/20.500.11822/40405
UL https://wedocs.unep.org/handle/20.500.11822/40405
NO Conventional agriculture has been the major driving force of increased yields over the past decades and still makes up most agricultural production practices. However, this food production system and a significant amount of associated waste (approximately 30 percent of global production, according to FAO no date) has come at a cost, depleting or polluting bodies of water, replacing natural ecosystems, and eroding the rich ecosystem underlayer supporting microorganism biodiversity, the basis of soil fertility. To compensate, more ecosystems are continually converted to agricultural or grazing land.
DS UN Environment Document Repository
RD Sep 17, 2026