Crop Genetic Resources of Africa Volume II: Proceedings of an International Conference on Crop Genetic Resources of Africa

Thumbnail Image

Download

English (37 MB)

Date

1991-10

Authors

Journal Title

Journal ISSN

Volume Title

Export

Abstract

Worldwide, food crops are increasing their yields but from ever fewer varieties. The genetic base of the world's food supply is shrinking, at an ever faster rate.

Citation

URI

https://wedocs.unep.org/handle/20.500.11822/29985

Sustainable Development Goal (SDG)

SDG 1 - No Poverty
SDG 2 - Zero Hunger

Collections

Communication materials

Endorsement

Review

Supplemented By

Referenced By

Full item page View statistics